40ft Mobile Kitchen
A full-length cooking line with a double-stack convection oven and tilting skillet for high-volume production.
Power · 220V · single phase · 200–220A
24/7 emergency line · nationwide delivery
(888) 385-5513city file · Douglas, WY
A temporary commercial kitchen parked at your loading dock is what we rent in Douglas, backed by dishwashing trailer rentals and refrigeration trailer rentals. From the 2 a.m. breakdown to the summer renovation, rentals run short-term or long-term to match the job. Our customers run healthcare kitchens, school nutrition programs, correctional food service, government cafeterias, hotels, and country clubs. Tell us where the trailer will sit and what utilities you have; we plan delivery and setup from there. Request a quote with your start date and we'll confirm what's available.
Douglas, WYFact sheet
Douglas is a small city: under 10,000 people. Same trailers, same starting prices as a big city.
T.1Delivery
Douglas sits about 117 straight-line miles north of Cheyenne. We plan delivery around the drive in, your site entrance, and your utilities, and confirm the arrival window with your quote.
The same plan covers the rest of Converse County, including unincorporated areas near Douglas.
T.2Units
Starting monthly prices are the same in every location. Compare all mobile kitchen trailers or see every rental price.
A full-length cooking line with a double-stack convection oven and tilting skillet for high-volume production.
Power · 220V · single phase · 200–220A
Built for bulk institutional cooking with a tilting skillet, double-stack ovens, and a walk-in cooler.
Power · 220V · single phase · 200–220A
The largest kitchen in the lineup: bulk cooking equipment plus a walk-in cooler for scratch-cooking programs.
Power · 220V · single phase · 200–220A
A longer low-temp dish trailer with prep table, storage and wire racks, water heater, and mop sink.
Power · 220V · single phase · 220A
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T.3Nearby
Straight-line distances between Census interior points.
T.4Local
Items marked RECORD come from public FEMA data; items marked SCENARIO are planning examples, not past jobs.
Record FEMA lists 1 major disaster declaration since 2000 covering Converse County, which includes Douglas. The most recent is covid-19 pandemic (DR-4535), declared April 11, 2020. Storms and floods of that scale often damage kitchens below grade or knock out gas and power. A kitchen trailer rental parked near the dock can carry food service until the building is safe.
ScenarioA campus in Lost Springs building a new dining hall often closes the old kitchen first. A kitchen trailer rental and a dishwashing trailer could bridge the gap.
ScenarioA nursing home in Glenrock renovating its kitchen still serves three meals a day. It could rent a kitchen trailer for the build and add a dish trailer to keep using real plates.
During a declared emergency in Douglas, Wyoming, Wyoming Office of Homeland Security and local officials direct public relief logistics, staging, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you and follow any access limits officials publish.
Budget from $1,895 a month for emergency cold storage, $4,995 for a dish trailer, and $4,995 for a full kitchen trailer. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. See every unit's starting price.
T.5Terms
What every rental includes, wherever the site is. A quote covers equipment, delivery, setup, and pickup for your address. Starting rates are the same in Douglas as everywhere else; delivery is quoted by distance from Casper, about 45 straight-line miles away. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
1 week or monthly: short-term rentals or long-term leases.
Phones answered 24 hours a day, 7 days a week, emergencies included.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
T.6Why us
Food service is the first thing people notice when it stops. Planned cooking, dishwashing, and refrigeration trailers keep a facility in Douglas, WY serving through construction or a breakdown.
01
Delivery is timed to the day your kitchen closes, so service doesn't skip a day.
02
A person answers the phone at any hour, including nights, weekends, and holidays.
03
We help match the trailer to your menu, staff, and site before anything ships.
04
Rent for a week or lease for as long as the renovation runs.
05
Commercial ranges, convection ovens, tilting skillets, and dish machines built for institutional volume.
06
We schedule delivery, setup, and pickup around the work happening on your site.
We show the details before you call: each trailer's equipment, its power needs where we have them, and its starting monthly price. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
T.7FAQ
Yes. Douglas, WY is inside our nationwide service area. Delivery timing and cost depend on your exact address, the unit, and site access, and both are confirmed in your quote. We have no local office; trailers come to your site.
The same starting prices apply here as everywhere else we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for your site, confirm your power and water, and give a delivery time once availability is confirmed. A refrigerated trailer can ride on the same delivery if your walk-in is down too.
About 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. The 30 ft conveyor trailer needs three-phase power.
Yes. A common layout pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the footprint, power, and water for all of them together.
T.8Quote
Prefer to talk? (888) 385-5513, 24/7.