Unit HSThandwashing or support trailer
Handwashing Sink Trailer
A multi-station handwashing sink trailer for food service lines, events, and crews.
Starting from$2,995/ month
Category · Handwashing & Support Trailers
USA Handwashing Sink Trailer, Generator, and Site Support Rentals for Kitchens and Crews
Site support rentals fill the gaps around a mobile kitchen trailer: handwashing sink trailers where hand sinks are required, water tanks and bladder bags for potable water, generator trailers where power is limited or out, a dining hall for crews to eat, and surveillance trailers to watch the site. Terms run by the week or month, with delivery coordinated for your site and a 24/7 line.
C.1Units
6 handwashing & support trailers to compare
Unit WThandwashing or support trailer
Water Tank
Potable water storage for kitchens, dish trailers, and showers where hookups are limited.
Price by quote
Unit GThandwashing or support trailer
Generator Trailer
Temporary power for kitchen, dish, and refrigerated trailers where service is limited or out.
Price by quote
Unit DHhandwashing or support trailer
Dining Hall
A temporary dining hall with tables and seating beside your kitchen trailer.
Price by quote
Unit BBhandwashing or support trailer
Bladder Bag
Temporary wastewater or water storage when sewer connections are not available.
Price by quote
Unit SThandwashing or support trailer
Surveillance Trailer
Site surveillance for equipment yards and remote camps. Details confirmed with each quote.
Price by quote
C.2Sizing
How to choose a handwashing or support trailer
Start with what the site lacks: hand sinks, water, power, a place to eat, or security. Tell us headcount, the water supply, and the electrical load of the trailers you're running, and we'll match the support units and quote them together.
C.3Terms
Rental terms at a glance
Plain terms, before you pick up the phone. A quote covers equipment, delivery, setup, and pickup for your address. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
Rental terms
1 week or monthly: short-term rentals or long-term leases.
Hours
Phones answered 24 hours a day, 7 days a week, emergencies included.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Delivery and GPS
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
C.4Why us
Why kitchens call Commercial Kitchen Emergency 101
A closed kitchen doesn't cancel lunch. Patients, students, residents, and crews still expect meals on time, so the temporary setup has to cook, wash, and keep food cold from day one.
01
Accelerated Deployment
Units arrive ready to connect, so setup is measured in hours.
02
24/7 Emergency Service
Kitchen emergencies don't wait for business hours, and our line doesn't either.
03
End-to-End Project Support
We help match the trailer to your menu, staff, and site before anything ships.
04
Flexible Rental Solutions
Weekly rentals for emergencies, monthly leases for rebuilds, and extensions when a project slips.
05
Heavy-Duty Commercial Equipment
Every unit page lists its equipment, so you know what's inside before delivery.
06
Experienced Logistics Coordination
Access routes, stairs or ramps, and hookups are agreed in advance.
Why clients trust us
What we list is what we quote: a named unit, its equipment, a starting monthly rate, and a person on the phone any hour. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
Kitchen down? Emergency kitchen rentals nationwide
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
C.6Quote
Request a handwashing or support trailer quote
Checklist for an accurate quote
- Site address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking surface and delivery access
- Stairs or a ramp
- Emergency or planned project
Prefer to talk? (888) 385-5513, 24/7.