Unit 2226LTdishwashing trailer
22-26ft Low Temp Dish Trailer (Tier 1-4)
A push-through low-temperature dishmachine with soil tray, scraping table, and 3-compartment sink.
Power · 220V · single phase · 150A
Starting from$4,995/ month
Category · Dishwashing Trailers
USA Commercial Dishwashing Trailer Rentals for Temporary Kitchens
Dishwashing trailer rentals give a temporary or damaged kitchen a complete warewashing room, usually next to our mobile kitchen trailers and refrigeration trailers. They cover failed dish machines, renovations, and emergency closures, on weekly rentals or monthly leases. Hospitals, universities, correctional facilities, and hotels that serve on reusable ware use them instead of switching to disposables for months. We coordinate delivery and hookup, and our 24/7 line takes emergency calls. Compare the units below and request availability.
C.1Units
4 dishwashing trailers to compare
Unit 38LTDTdishwashing trailer
38ft Low Temp Dish Trailer (Tier 1-4)
A longer low-temp dish trailer with prep table, storage and wire racks, water heater, and mop sink.
Power · 220V · single phase · 220A
Starting from$4,995/ month
Unit 38HTCDdishwashing trailer
38ft High Temp Conveyor Dishwashing Trailer
A conveyor high-temperature dishmachine for the heaviest institutional warewashing loads.
Power · 220V · single phase · 300A
Starting from$6,995/ month
Unit 30CDTdishwashing trailer
30ft Conveyor Dishwashing Trailer
A conveyor high-temp machine in a shorter trailer, for sites with three-phase power and tighter placement.
Power · 220V · 3 phase · 200A
Starting from$6,995/ month
C.2Sizing
How to choose a dishwashing trailer
Volume decides the machine. A 22 to 26 ft or 38 ft low-temperature trailer with a push-through dishwasher suits moderate service. Conveyor trailers, 30 ft and 38 ft, keep pace with hospital tray lines, campus dining, and correctional volume.
Check power before choosing: the 30 ft high-temperature conveyor trailer needs three-phase service. Each unit page lists its electrical requirement where we have it.
Also on the same delivery
- Shower & Restroom Combo Trailers
Starting from $2,495 / month
- Shower Trailers
Starting from $3,995 / month
- Restroom Trailers
Price by quote
- Laundry Trailers
Starting from $3,995 / month
- Sleeper Trailers
Starting from $2,195 / month
- Handwashing & Support Trailers
Starting from $2,995 / month
- Add-Ons: Stairs, Ramps & Grease Traps
Price by quote
C.3Terms
Rental terms at a glance
What every rental includes, wherever the site is. A quote covers equipment, delivery, setup, and pickup for your address. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
Rental terms
1 week or monthly: short-term rentals or long-term leases.
Hours
Phones answered 24 hours a day, 7 days a week, emergencies included.
Setup time
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Delivery and GPS
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
C.4Why us
Why kitchens call Commercial Kitchen Emergency 101
Food service is the first thing people notice when it stops. Planned cooking, dishwashing, and refrigeration trailers keep a facility serving through construction or a breakdown.
01
Accelerated Deployment
Delivery is timed to the day your kitchen closes, so service doesn't skip a day.
02
24/7 Emergency Service
A person answers the phone at any hour, including nights, weekends, and holidays.
03
End-to-End Project Support
One contact from the first call to the last day on site.
04
Flexible Rental Solutions
Weekly rentals for emergencies, monthly leases for rebuilds, and extensions when a project slips.
05
Heavy-Duty Commercial Equipment
Every unit page lists its equipment, so you know what's inside before delivery.
06
Experienced Logistics Coordination
Access routes, stairs or ramps, and hookups are agreed in advance.
Why clients trust us
No surprises: published equipment lists, a starting monthly price on every unit, setup times stated up front, and a staffed 24/7 phone line. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
Kitchen down? Emergency kitchen rentals nationwide
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
C.5FAQ
Frequently asked questions
Q01What utilities does a mobile kitchen trailer need?
Electrical service, potable water, and a wastewater plan. Our standard kitchens list 220V single-phase service at 200 to 220 amps; each unit page shows its own requirement. Wastewater goes to a sewer connection or to holding and pump-out, depending on the site.
Q02Do I need a permit for a temporary kitchen trailer?
Often, but it depends on the jurisdiction. Health, building, fire, and temporary-use approvals vary by city and county and by how the kitchen will be used. Contact your local authorities early; we'll provide the equipment details they ask for.
Q03What should I do first when a walk-in cooler or freezer fails?
Call (888) 385-5513, day or night. We'll check the nearest available refrigerated trailer or container, the delivery timing for your address, and the power it needs. We confirm availability before giving any delivery time.
Q04Do you offer long-term kitchen trailer leases?
Yes. Rentals run by the week or by the month (1 week or monthly), and a long-term lease can last for the full length of a multi-month rebuild.
Q05Does sending an inquiry reserve a trailer?
No. A person reviews each inquiry, confirms availability for your dates and location, and sends a quote. Equipment is reserved once you accept the quote.
Q06Can I keep serving meals during a kitchen renovation?
Yes. Renovation is the most common reason to rent. The trailer parks next to your building, connects to power and water, and carries food service until the permanent kitchen reopens. Weekly and monthly terms let the rental follow your construction schedule.
C.6Quote
Request a dishwashing trailer quote
Checklist for an accurate quote
- Site address, city, state, and ZIP code
- Equipment: kitchen, dishwashing, refrigeration, or a mix
- Meals per day and number of meal periods
- Start date and how long the kitchen will be offline
- Electrical service available (voltage, phase, amps)
- Potable water and wastewater or sewer access
- Parking surface and delivery access
- Stairs or a ramp
- Emergency or planned project
Prefer to talk? (888) 385-5513, 24/7.