38ft Mobile Kitchen
Adds a deep fryer and a longer line for kitchens serving several hundred meals across multiple periods.
Power · 220V · single phase · 200–220A
24/7 emergency line · nationwide delivery
(888) 385-5513city file · Big Lake, TX
Mobile commercial kitchen rentals are our core service in Big Lake, with commercial dishwashing trailers and emergency refrigerated trailers rounding out the setup. Emergency breakdowns and scheduled construction both qualify, on weekly short-term rentals or monthly long-term leases. Any kitchen that can't skip a meal, from a nursing home to a university to a correctional facility, is the kind of customer we work with. We coordinate delivery, placement, and setup around your power, water, and site access. Ask us to check availability in Big Lake and send a quote.
Big Lake, TXFact sheet
Big Lake is a small city: under 10,000 people. Same trailers, same starting prices as a big city.
T.1Delivery
Big Lake is more than 370 straight-line miles from Houston, Texas's largest city, so a closed kitchen here rarely has a backup nearby. We plan the route, the arrival window, and any oversize-load timing before the trailer leaves, and book early when a renovation date is set.
Before delivery day, send photos of the parking spot and the nearest power and water; it saves a site visit in Big Lake.
T.2Units
Starting monthly prices are the same in every location. Compare all mobile kitchen trailers or see every rental price.
Adds a deep fryer and a longer line for kitchens serving several hundred meals across multiple periods.
Power · 220V · single phase · 200–220A
The largest kitchen in the lineup: bulk cooking equipment plus a walk-in cooler for scratch-cooking programs.
Power · 220V · single phase · 200–220A
The compact standard kitchen for a cafeteria, kitchen, or catering line that needs a full cooking line on a small footprint.
Power · 220V · single phase · 200A
A conveyor high-temperature dishmachine for the heaviest institutional warewashing loads.
Power · 220V · single phase · 300A
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T.3Nearby
Straight-line distances between Census interior points.
T.4Local
Items marked RECORD come from public FEMA data; items marked SCENARIO are planning examples, not past jobs.
Record FEMA lists 5 major disaster declarations since 2000 covering Reagan County, which includes Big Lake. The most recent is severe winter storms (DR-4586), declared February 19, 2021. After a declared disaster, repair crews are booked for weeks. Renting a temporary kitchen and cold storage early keeps a facility serving while it waits its turn.
ScenarioA job site outside Rankin with no restaurant nearby could feed crews from a mobile kitchen trailer, with shower-restroom trailers on the same delivery.
ScenarioA hotel in Iraan remodeling its kitchen could keep banquets booked by cooking in a rented commercial kitchen beside the building.
During a declared emergency in Big Lake, Texas, Texas Division of Emergency Management and local officials direct public relief logistics, staging, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you and follow any access limits officials publish.
Three months in a standard kitchen trailer starts at $14,985 in equipment; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. See every unit's starting price.
T.5Terms
Plain terms, before you pick up the phone. A quote covers equipment, delivery, setup, and pickup for your address. Starting rates are the same in Big Lake as everywhere else; delivery is quoted by distance from San Angelo, about 60 straight-line miles away. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
1 week or monthly: short-term rentals or long-term leases.
Phones answered 24 hours a day, 7 days a week, emergencies included.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
T.6Why us
A closed kitchen doesn't cancel lunch. Patients, students, residents, and crews still expect meals on time, so the temporary setup has to cook, wash, and keep food cold from day one.
01
Delivery is timed to the day your kitchen closes, so service doesn't skip a day.
02
A person answers the phone at any hour, including nights, weekends, and holidays.
03
Sizing, utilities, delivery, setup, and pickup run through one team.
04
Rent for a week or lease for as long as the renovation runs.
05
Every unit page lists its equipment, so you know what's inside before delivery.
06
We schedule delivery, setup, and pickup around the work happening on your site.
No surprises: published equipment lists, a starting monthly price on every unit, setup times stated up front, and a staffed 24/7 phone line. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
T.7FAQ
Yes. Big Lake, TX is inside our nationwide service area. Delivery timing and cost depend on your exact address, the unit, and site access, and both are confirmed in your quote. We have no local office; trailers come to your site.
The same starting prices apply here as everywhere else we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for your site, confirm your power and water, and give a delivery time once availability is confirmed. A refrigerated trailer can ride on the same delivery if your walk-in is down too.
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. The 30 ft conveyor trailer needs three-phase power.
Yes. A common layout pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the footprint, power, and water for all of them together.
Electrical service, potable water, and a wastewater plan. Our standard kitchens list 220V single-phase service at 200 to 220 amps; each unit page shows its own requirement. Wastewater goes to a sewer connection or to holding and pump-out, depending on the site.
T.8Quote
Prefer to talk? (888) 385-5513, 24/7.