40ft Bulk Combo Kitchen
The largest kitchen in the lineup: bulk cooking equipment plus a walk-in cooler for scratch-cooking programs.
Power · 220V · single phase · 200–220A
24/7 emergency line · nationwide delivery
(888) 385-5513County file · NC · FIPS 37023
We deliver mobile kitchen trailers to Burke County: full hoods, ranges, ovens, and sinks on wheels, with dish machine trailers and walk-in replacement trailers to match. A burst pipe, a failed compressor, or a renovation start date are all reasons to call, with weekly rentals and monthly leases available. They serve hospitals, nursing homes, K-12 schools, universities, correctional facilities, and hospitality kitchens that feed people every day. We handle delivery coordination and setup, and an on-call team picks up the phone around the clock. Request availability or a quote for your Burke County site today.
Burke CountyFact sheet
K.1Units
Starting monthly prices are the same in every location. Compare all mobile kitchen trailers or see every rental price.
The largest kitchen in the lineup: bulk cooking equipment plus a walk-in cooler for scratch-cooking programs.
Power · 220V · single phase · 200–220A
The compact standard kitchen for a cafeteria, kitchen, or catering line that needs a full cooking line on a small footprint.
Power · 220V · single phase · 200A
Built for bulk institutional cooking with a tilting skillet, double-stack ovens, and a walk-in cooler.
Power · 220V · single phase · 200–220A
A push-through low-temperature dishmachine with soil tray, scraping table, and 3-compartment sink.
Power · 220V · single phase · 150A
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K.2Towns
Each town below has its own page with local facts, delivery notes, and the same starting prices.
K.3Nearby
Straight-line distances between Census interior points; road distance is longer.
K.4Local
Items marked RECORD come from public FEMA data; items marked SCENARIO are planning examples, not past jobs.
Record FEMA lists 8 major disaster declarations since 2000 covering Burke County, North Carolina. The most recent is tropical storm helene (DR-4827), declared September 28, 2024. Storms and floods of that scale often damage kitchens below grade or knock out gas and power. A kitchen trailer rental parked near the dock can carry food service until the building is safe.
Record FEMA Public Assistance funded “Morganton - City Wide electrical repair and components” (utilities, $904,762) after the tropical storm declared September 28, 2024 (DR-4827). Public rebuilding projects also bring crews who need meals. A mobile kitchen with a dish trailer can feed them on site.
Record FEMA Public Assistance also funded “428 Project - Morganton - Recreation Maintenance Buildings” (buildings and equipment, $4,514,670) after DR-4827. When a public building is repaired, its kitchen is often part of the job. A temporary kitchen trailer and a dish trailer keep meals going through the renovation.
During a declared emergency in Burke County, North Carolina, North Carolina Emergency Management and local officials direct public relief logistics, staging, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you and follow any access limits officials publish.
Mobile kitchen trailers start from $4,995 a month, dishwashing trailers from $4,995, and refrigeration from $1,895. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. See every unit's starting price.
Sources: OpenFEMA disaster declarations summaries · OpenFEMA Public Assistance funded projects details
K.5Terms
Plain terms, before you pick up the phone. A quote covers equipment, delivery, setup, and pickup for your address. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
1 week or monthly: short-term rentals or long-term leases.
Phones answered 24 hours a day, 7 days a week, emergencies included.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
K.6Why us
Kitchens fail on their own schedule: a compressor on a holiday, a hood before an inspection, a renovation that runs long. Our job is to keep your meal service on your schedule anyway.
01
Delivery is timed to the day your kitchen closes, so service doesn't skip a day.
02
A person answers the phone at any hour, including nights, weekends, and holidays.
03
We help match the trailer to your menu, staff, and site before anything ships.
04
Weekly rentals for emergencies, monthly leases for rebuilds, and extensions when a project slips.
05
Every unit page lists its equipment, so you know what's inside before delivery.
06
Power, water, wastewater, and placement are planned before delivery day.
No surprises: published equipment lists, a starting monthly price on every unit, setup times stated up front, and a staffed 24/7 phone line. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
K.7FAQ
Yes. Burke County, NC is inside our nationwide service area. Delivery timing and cost depend on your exact address, the unit, and site access, and both are confirmed in your quote. We have no local office; trailers come to your site.
The same starting prices apply here as everywhere else we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for your site, confirm your power and water, and give a delivery time once availability is confirmed. A refrigerated trailer can ride on the same delivery if your walk-in is down too.
Match it to volume. A 22 to 26 ft low-temperature push-through trailer handles moderate service; 30 and 38 ft conveyor trailers handle hospital, campus, and correctional volume. The 30 ft conveyor trailer needs three-phase power.
Electrical service, potable water, and a wastewater plan. Our standard kitchens list 220V single-phase service at 200 to 220 amps; each unit page shows its own requirement. Wastewater goes to a sewer connection or to holding and pump-out, depending on the site.
About 5 hours for kitchen and dishwashing trailers and about 1 hour for other units. Stairs take 5 to 15 minutes to place; a ramp, when needed, takes 4 to 6 hours.
K.8Quote
Prefer to talk? (888) 385-5513, 24/7.