40ft Mobile Kitchen
A full-length cooking line with a double-stack convection oven and tilting skillet for high-volume production.
Power · 220V · single phase · 200–220A
24/7 emergency line · nationwide delivery
(888) 385-5513city file · Red Lodge, MT
A temporary commercial kitchen parked at your loading dock is what we rent in Red Lodge, backed by dishwashing trailer rentals and refrigeration trailer rentals. From the 2 a.m. breakdown to the summer renovation, rentals run short-term or long-term to match the job. Our customers run healthcare kitchens, school nutrition programs, correctional food service, government cafeterias, hotels, and country clubs. Tell us where the trailer will sit and what utilities you have; we plan delivery and setup from there. Request a quote with your start date and we'll confirm what's available.
Red Lodge, MTFact sheet
Red Lodge is a small city: under 10,000 people. Same trailers, same starting prices as a big city.
T.1Delivery
Red Lodge sits about 53 straight-line miles southwest of Billings. We plan delivery around the drive in, your site entrance, and your utilities, and confirm the arrival window with your quote.
Before delivery day, send photos of the parking spot and the nearest power and water; it saves a site visit in Red Lodge.
T.2Units
Starting monthly prices are the same in every location. Compare all mobile kitchen trailers or see every rental price.
A full-length cooking line with a double-stack convection oven and tilting skillet for high-volume production.
Power · 220V · single phase · 200–220A
The compact standard kitchen for a cafeteria, kitchen, or catering line that needs a full cooking line on a small footprint.
Power · 220V · single phase · 200A
Built for bulk institutional cooking with a tilting skillet, double-stack ovens, and a walk-in cooler.
Power · 220V · single phase · 200–220A
A push-through low-temperature dishmachine with soil tray, scraping table, and 3-compartment sink.
Power · 220V · single phase · 150A
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T.4Local
Items marked RECORD come from public FEMA data; items marked SCENARIO are planning examples, not past jobs.
Record FEMA lists 7 major disaster declarations since 2000 covering Carbon County, which includes Red Lodge. The most recent is severe winter storm and straight-line winds (DR-4902), declared April 7, 2026. Events like that can cut power for days, which spoils walk-in inventory and closes hospital and school kitchens. An emergency refrigeration trailer holds product while a mobile kitchen trailer keeps meals going.
Record FEMA Public Assistance funded “Gravel Roads - Incomplete” (roads and bridges, $136,906) after the flood declared October 11, 2023 (DR-4745). Rebuilding work like that can close roads and cut utilities to nearby kitchens. A leased kitchen trailer on temporary service keeps a facility cooking through the shutoffs.
Record FEMA Public Assistance also funded “Red Lodge MT> Roosevelt Building damages.” (buildings and equipment, $146,560) after DR-4655. Repairs and remodels like that are when a rental kitchen earns its keep: meals keep going while the permanent space is rebuilt.
During a declared emergency in Red Lodge, Montana, Montana Disaster and Emergency Services and local officials direct public relief logistics, staging, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you and follow any access limits officials publish.
Three months in a standard kitchen trailer starts at $14,985 in equipment; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. See every unit's starting price.
Sources: OpenFEMA disaster declarations summaries · OpenFEMA Public Assistance funded projects details
T.5Terms
What every rental includes, wherever the site is. A quote covers equipment, delivery, setup, and pickup for your address. Starting rates are the same in Red Lodge as everywhere else; delivery is quoted by distance from Billings, about 55 straight-line miles away. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
1 week or monthly: short-term rentals or long-term leases.
Phones answered 24 hours a day, 7 days a week, emergencies included.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
T.6Why us
A closed kitchen doesn't cancel lunch. Patients, students, residents, and crews still expect meals on time, so the temporary setup has to cook, wash, and keep food cold from day one.
01
We plan the unit, route, and placement on the first call, which cuts the time from call to first meal.
02
Kitchen emergencies don't wait for business hours, and our line doesn't either.
03
Sizing, utilities, delivery, setup, and pickup run through one team.
04
Rent for a week or lease for as long as the renovation runs.
05
Every unit page lists its equipment, so you know what's inside before delivery.
06
We schedule delivery, setup, and pickup around the work happening on your site.
No surprises: published equipment lists, a starting monthly price on every unit, setup times stated up front, and a staffed 24/7 phone line. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
T.7FAQ
Yes. Red Lodge, MT is inside our nationwide service area. Delivery timing and cost depend on your exact address, the unit, and site access, and both are confirmed in your quote. We have no local office; trailers come to your site.
The same starting prices apply here as everywhere else we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for your site, confirm your power and water, and give a delivery time once availability is confirmed. A refrigerated trailer can ride on the same delivery if your walk-in is down too.
Yes. Rentals run by the week or by the month (1 week or monthly), and a long-term lease can last for the full length of a multi-month rebuild.
Yes. A common layout pairs a kitchen trailer with a dishwashing trailer and a refrigerated trailer, placed so staff can move between them. We plan the footprint, power, and water for all of them together.
Size it by meals per day and menu. A 24 or 28 ft kitchen covers conventional service; a 38 or 40 ft kitchen adds fryers, double-stack ovens, and a tilting skillet; a 40 ft bulk kitchen is built for institutional volume. Share your meal count and we'll recommend one.
T.8Quote
Prefer to talk? (888) 385-5513, 24/7.