40ft Bulk Kitchen
Built for bulk institutional cooking with a tilting skillet, double-stack ovens, and a walk-in cooler.
Power · 220V · single phase · 200–220A
24/7 emergency line · nationwide delivery
(888) 385-5513County file · KS · FIPS 20193
A temporary commercial kitchen parked at your loading dock is what we rent in Thomas County, backed by dishwashing trailer rentals and refrigeration trailer rentals. From the 2 a.m. breakdown to the summer renovation, rentals run short-term or long-term to match the job. Our customers run healthcare kitchens, school nutrition programs, correctional food service, government cafeterias, hotels, and country clubs. Tell us where the trailer will sit and what utilities you have; we plan delivery and setup from there. Request a quote with your start date and we'll confirm what's available.
Thomas CountyFact sheet
K.1Units
Starting monthly prices are the same in every location. Compare all mobile kitchen trailers or see every rental price.
Built for bulk institutional cooking with a tilting skillet, double-stack ovens, and a walk-in cooler.
Power · 220V · single phase · 200–220A
Adds a deep fryer and a longer line for kitchens serving several hundred meals across multiple periods.
Power · 220V · single phase · 200–220A
A cooking line and a walk-in cooler in one trailer, so cold storage travels with the kitchen.
Power · 220V · single phase · 200–220A
A longer low-temp dish trailer with prep table, storage and wire racks, water heater, and mop sink.
Power · 220V · single phase · 220A
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Starting from $2,995 / month
Price by quote
K.3Nearby
Straight-line distances between Census interior points; road distance is longer.
K.4Local
Items marked RECORD come from public FEMA data; items marked SCENARIO are planning examples, not past jobs.
Record FEMA lists 9 major disaster declarations since 2000 covering Thomas County, Kansas. The most recent is severe storms, straight-line winds, tornadoes, and flooding (DR-4943), declared September 1, 2026. Events like that can cut power for days, which spoils walk-in inventory and closes hospital and school kitchens. An emergency refrigeration trailer holds product while a mobile kitchen trailer keeps meals going.
ScenarioA campus in Menlo building a new dining hall often closes the old kitchen first. A kitchen trailer rental and a dishwashing trailer could bridge the gap.
ScenarioSchools near Gem often remodel cafeterias over the summer. A leased mobile kitchen would keep summer meal programs running.
During a declared emergency in Thomas County, Kansas, state and local emergency management and local officials direct public relief logistics, staging, and road access. Our deliveries are separate private arrangements: we confirm the route, site entrance, and placement with you and follow any access limits officials publish.
Three months in a standard kitchen trailer starts at $14,985 in equipment; add a dish trailer from $4,995 a month or cold storage from $1,895 a month. These starting rates apply in every location we serve. Delivery, setup, pickup, utilities, and permits are quoted for your address. See every unit's starting price.
K.5Terms
The same terms apply in every state, county, and town we serve. A quote covers equipment, delivery, setup, and pickup for your address. We rent to commercial, institutional, and industrial sites only, not for residential use. An inquiry doesn't reserve equipment; availability is confirmed per project.
1 week or monthly: short-term rentals or long-term leases.
Phones answered 24 hours a day, 7 days a week, emergencies included.
Overall about 5 hours for kitchen and dishwashing trailers, about 1 hour for other units. Stairs: 5 to 15 minutes when stairs are needed. Ramp: 4 to 6 hours when a ramp is needed.
Scheduled for your site and confirmed in the quote. GPS tracking possible on request.
K.6Why us
A closed kitchen doesn't cancel lunch. Patients, students, residents, and crews still expect meals on time, so the temporary setup has to cook, wash, and keep food cold from day one.
01
Units arrive ready to connect, so setup is measured in hours.
02
Kitchen emergencies don't wait for business hours, and our line doesn't either.
03
One contact from the first call to the last day on site.
04
Rent for a week or lease for as long as the renovation runs.
05
Every unit page lists its equipment, so you know what's inside before delivery.
06
We schedule delivery, setup, and pickup around the work happening on your site.
We show the details before you call: each trailer's equipment, its power needs where we have them, and its starting monthly price. We work with hospitals, nursing homes, schools and universities, correctional facilities, government and military sites, hotels, resorts, and caterers.
24/7 emergency line
A fire, flood, or failed hood can close a kitchen overnight. Call any hour with your address, meals per day, when the kitchen went down, and the power and water on site.
K.7FAQ
Yes. Thomas County, KS is inside our nationwide service area. Delivery timing and cost depend on your exact address, the unit, and site access, and both are confirmed in your quote. We have no local office; trailers come to your site.
The same starting prices apply here as everywhere else we serve: kitchens from $4,995 per month, dishwashing trailers from $4,995, and refrigeration from $1,895. Delivery, setup, and pickup are quoted for your address.
Call (888) 385-5513, 24/7. We'll check which kitchen trailers are available for your site, confirm your power and water, and give a delivery time once availability is confirmed. A refrigerated trailer can ride on the same delivery if your walk-in is down too.
Electrical service, potable water, and a wastewater plan. Our standard kitchens list 220V single-phase service at 200 to 220 amps; each unit page shows its own requirement. Wastewater goes to a sewer connection or to holding and pump-out, depending on the site.
Yes. Renovation is the most common reason to rent. The trailer parks next to your building, connects to power and water, and carries food service until the permanent kitchen reopens. Weekly and monthly terms let the rental follow your construction schedule.
Often, but it depends on the jurisdiction. Health, building, fire, and temporary-use approvals vary by city and county and by how the kitchen will be used. Contact your local authorities early; we'll provide the equipment details they ask for.
K.8Quote
Prefer to talk? (888) 385-5513, 24/7.